Neff C47C62N3GB User Manual

[en] Instruction manualCombination steam oven C47C42.3. / C47C62.3.

10First useBefore first use, heat the empty appliance with é Steam cooking for 20 minutes at 100 °C. Do not open the appliance door during this time.

11Switching on the appliance: Risk of scalding!When you open the appliance door and remove the cooking containers, hot liquids may squirt out because

12After each useEmptying the water tank.1. Open the appliance door carefully.Hot steam will escape.2. Remove and clean the water tank.3. Thoroughly dr

13Cooking timeAutomatic switch-off after a cooking time setting has elapsed.1. Set the operating mode and temperature.2. Press the KJ clock function b

14Automatic programmesThe automatic programmes enable you to prepare food very easily. There are 16 programme groups containing a total of 70 programm

15Programme tablesFollow the instructions for the programmes.VegetablesDo not season vegetables until after cooking.PotatoesDo not season potatoes unt

16BakesPoultryDo not place chicken breasts or chicken portions on top of each other in the ovenware. The chicken portions can be marinated beforehand.

17Meat loafFishWhen preparing fish, grease the perforated cooking container. Do not place whole fish, fish fillets or fish fingers on top of each othe

18ReheatDefrostingWhen freezing, lay the food as flat as possible and in portion-sized pieces at -18 °C. Do not freeze excessively large quantities. O

19SpecialSterilising bottles Always clean the bottles with a bottle brush immediately after drinking. Then clean them in the dishwasher.Place the bott

20Childproof lockIn this section, you can read about how to lock your appliance how to lock your appliance permanentlyLockOnce it has been locked, t

21You can change the following basic settings:Automatic safety cut-outThe automatic safety cut-out is only activated if you have not made any settings

22Salts are very corrosive and can cause rust. Remove remains of acidic sauces (ketchup, mustard) or salted food from the cooking compartment immediat

23Starting the cleaning aid1. Press the operating mode selector to make it pop out.The appliance switches on.2. Turn the operating mode selector to &g

243. Remove the remaining water from the evaporator dish using the cleaning sponge.4. Close the appliance door.2nd rinsePress the Start button. The ap

252. Grip the door panel next to the hinges and pull it out of the plug-in holders (not visible).3. Lift the door panel slightly and remove it in the

26TroubleshootingMalfunctions often have simple explanations. Please read the following instructions before calling the after-sales service.Repairs ma

27Replacing the cooking compartment bulbHeat-resistant 230 V/25 W halogen bulbs with seals are available from the after-sales service. Please specify

28After-sales serviceOur after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order

29Cooking times and quantities The cooking times when steaming depend on the item size, but do not depend on the total quantity. The appliance can ste

3Ú Table of contents[en]Instruction manualImportant safety information...4Causes of damage ...

30Side dishes and pulsesAdd water or liquid in the proportion specified. Example: 1:1.5 = for every 100 g of rice add 150 ml of liquid.You may select

31BeefVealPorkChicken breast 0.15 kg each Perforated + Baking tray3 1Steam cooking 100 15  25Chicken portions 0.12 kg each Wire rack + baking tray 2

32MiscellaneousRoasting tipsFishCooking meat at a low temperatureLow-temperature cooking is the ideal cooking method for all tender pieces of meat whi

33Bakes, soup ingredients, etc.Dessert, compoteCompote: Weigh the fruit and add approximately Y the amount of water, then add sugar and spices to tast

34Cakes in tinsCakes on traysBread, bread rollsSmall baked itemsFood Accessories Level Operating modeTemperature in °C Cooking time in min.Sponge cake

35Baking tipsReheating foodUsing Reheat, dishes can be gently reheated. They taste and look like they have been freshly prepared. Even baked items fro

36Dough proving êUsing the dough proving operating mode, dough rises considerably quicker than at room temperature.You may select any shelf position y

37Frozen productsObserve the instructions on the packaging. The cooking times indicated apply to dishes placed in a cold cooking compartment.Food Acce

38Test dishesThese tables have been produced for test institutes to facilitate the inspection and testing of the various appliances.BakingTest dishes

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4: Important safety informationRead these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain th

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5 Hot liquid may spill over the sides of cooking containers when they are removed from the cooking compartment. Remove hot cooking containers with car

6Your new applianceIn this section, you will find information on the control panel the operating modes automatic calibrationControl panelPop-out op

7Operating modesUsing the operating mode selector, you can select the following operating modes:Automatic calibrationThe boiling temperature of water

8Your accessoriesThe accessories supplied with your appliance are suitable for making many dishes. Ensure that you always insert the accessories into

9Before using the appliance for the first timeIn this section you will find out which steps are required before using the appliance for the first time