Neff B45E54N3GB User Manual download pdf (Page 3)

Ú Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Energy and environment tips....................................................5

Saving energy......................................................................................5

Environmentally-friendly disposal.....................................................5

Your new appliance ....................................................................6

Control panel .......................................................................................6

Operating modes ................................................................................6

Your accessories ........................................................................7

Accessories .........................................................................................7

Inserting accessories .........................................................................7

Shelf positions .....................................................................................8

Optional accessories .........................................................................8

Before using the appliance for the first time ...........................8

Setting the clock .................................................................................8

Cleaning the appliance......................................................................8

Operating the appliance ............................................................9

Switching on the appliance...............................................................9

Switching off the appliance...............................................................9

Changing the basic settings .............................................................9

Automatic safety cut-out ................................................................. 10

Electronic clock........................................................................10

Clock display .................................................................................... 10

Timer .................................................................................................. 11

Cooking time .................................................................................... 11

End of operation .............................................................................. 11

Preset operation............................................................................... 11

Setting the clock .............................................................................. 12

Rapid heat up................................................................................... 12

Checking, correcting or deleting settings ................................... 12

Childproof lock .........................................................................12

Lock.................................................................................................... 12

Permanent lock ................................................................................ 12

Baking .......................................................................................13

Baking on one level......................................................................... 13

Baking on two or more levels ....................................................... 13

Baking table...................................................................................... 14

Baking table for ready-made products ........................................ 15

Tips and tricks .................................................................................. 16

Roasting and braising..............................................................16

Roasting............................................................................................. 16

Braising.............................................................................................. 17

Tables for roasting and braising................................................... 17

Tips and tricks .................................................................................. 18

Grilling.......................................................................................19

Circo-roasting ................................................................................... 19

Radiant grilling.................................................................................. 19

Grilling table...................................................................................... 19

CircoTherm® eco......................................................................20

Steam cooking..........................................................................21

Dough proving..........................................................................22

Yeast dough...................................................................................... 22

Yoghurt .............................................................................................. 22

Low-temperature cooking .......................................................22

Using Low-temperature cooking ................................................... 22

Table for Low-temperature cooking ............................................. 23

Tips and tricks .................................................................................. 23

Defrost.......................................................................................23

Defrosting with CircoTherm® ........................................................23

Defrost................................................................................................ 24

Cleaning and care ....................................................................24

Cleaning the appliance exterior .................................................... 24

Cleaning the cooking compartment............................................. 24

Self-cleaning surfaces..................................................................... 25

Oven cleaning................................................................................... 25

Removing and fitting the appliance door.................................... 25

Cleaning the door panels............................................................... 26

Cleaning the hook-in racks ............................................................ 28

Faults and repairs ....................................................................28

Replacing the oven light bulb........................................................ 29

Changing the door seal.................................................................. 29

After-sales service ...................................................................29

E number and FD number ............................................................. 29

Test dishes ................................................................................30

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.neff-

international.com and in the online shop www.neff-

eshop.com

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