Neff U16E74N3GB User Manual Page 3

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Ú Table of contents
[en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance ....................................................................6
Control panel .......................................................................................6
Operating modes ................................................................................6
NeffLight® ............................................................................................7
Your accessories ........................................................................8
Accessories .........................................................................................8
Inserting accessories .........................................................................8
Shelf positions .....................................................................................8
Optional accessories .........................................................................9
Before using the appliance for the first time ...........................9
Setting the language ..........................................................................9
Setting the clock .................................................................................9
Cleaning the appliance......................................................................9
Operating the appliance ..........................................................10
Switching on the appliance............................................................ 10
Switching off the appliance............................................................ 10
Changing the basic settings .......................................................... 10
Automatic safety cut-out ................................................................. 11
Electronic clock........................................................................11
Clock display .................................................................................... 11
Timer .................................................................................................. 11
Cooking time .................................................................................... 12
End of operation .............................................................................. 12
Preset operation............................................................................... 12
Setting the clock .............................................................................. 12
Rapid heat up................................................................................... 13
Checking, correcting or deleting settings ................................... 13
Childproof lock .........................................................................13
Lock.................................................................................................... 13
Permanent lock ................................................................................ 13
Baking .......................................................................................14
Baking on one level......................................................................... 14
Baking on two or more levels ....................................................... 14
Baking table...................................................................................... 15
Baking table for ready-made products ........................................ 16
Tips and tricks .................................................................................. 17
Roasting and braising..............................................................18
Roasting............................................................................................. 18
Braising.............................................................................................. 18
Tables for roasting and braising................................................... 18
Tips and tricks .................................................................................. 19
Grilling.......................................................................................20
Circo-roasting ................................................................................... 20
Radiant grilling.................................................................................. 20
Grilling table...................................................................................... 20
CircoTherm® eco......................................................................22
Steam cooking..........................................................................23
Dough proving..........................................................................23
Yeast dough...................................................................................... 23
Yoghurt .............................................................................................. 24
Low-temperature cooking .......................................................24
Using Low-temperature cooking ................................................... 24
Table for Low-temperature cooking ............................................. 24
Tips and tricks .................................................................................. 25
Defrost.......................................................................................25
Defrosting with CircoTherm® ........................................................25
Defrost................................................................................................ 25
Cleaning and care ....................................................................26
Cleaning the appliance exterior .................................................... 26
Cleaning the cooking compartment............................................. 26
Self-cleaning surfaces..................................................................... 27
Oven cleaning................................................................................... 27
Removing and fitting the appliance door.................................... 27
Cleaning the door panels - top oven
ô...................................... 28
Cleaning the door panels - top oven
õ...................................... 29
Cleaning the hook-in racks ............................................................ 30
Cleaning the telescopic shelves ................................................... 30
Faults and repairs ....................................................................31
Replacing the oven light bulb........................................................ 32
Changing the halogen bulbs (NeffLight®).................................. 32
Changing the door seal.................................................................. 32
After-sales service ...................................................................33
E number and FD number ............................................................. 33
Test dishes ................................................................................34
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com
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